Culinary Guides
Food Lover's Tiptionary
Retail: $15 (20% off!)
(Cooking.com Cookbooks)
An A to Z culinary guide packed with more than 4, 500 food and drink tips, secrets and shortcuts.
New Food Lover's Tiptionary, Revised and Updated
Retail: $16.95 (30% off!)
(Cooking.com Cookbooks)
An A to Z culinary guide packed with more than 4, 500 food and drink tips, secrets and shortcuts. Includes 50 new entries and an improved, user-friendly format.
The New Complete Book of Food: A Nutritional, Medical and Culinary Guide
Retail: $40 (20% off!)
(Cooking.com Cookbooks)
Does chicken soup really cure a cold? Find out in this guide to the medical benefits of food. The Romans sterilized wounds with wine. The Egyptians poured honey into their injuries to help them heal. Grandmothers have long cured the common cold with chicken soup.
The New Complete Book of Food: A Nutritional, Medical and Culinary Guide
Retail: $19.95 (20% off!)
(Cooking.com Cookbooks)
Does chicken soup really cure a cold? Find out in this guide to the medical benefits of food. The Romans sterilized wounds with wine. The Egyptians poured honey into their injuries to help them heal. Grandmothers have long cured the common cold with chicken soup.
The Elements of Cooking
Retail: $24 (35% off!)
(Overstock Books)
A succinct resource to the basics of good cooking, presented in an A-to-Z format, contains eight brief essays on such topics as making stock, using the right tools, and understanding heat, in a culinary guide that features a single recipe for veal s Copyr
The Art of Cooking
Maestro Martino of Como has been called the first celebrity chef, and his extraordinary treatise on Renaissance cookery, The Art of Cooking, is the first known culinary guide to specify ingredients, cooking times and techniques, utensils, and amounts.