Culinary Institute Favorite
Comfort Food
Supestar foodie TV personality Ray offers the very best of what made her famoussatisfying, comforting meals that can be made in 30 minutes or less.
Weight Watchers Great Cooking Every Day
Learn to cook like a pro, from the pros! Team up with Weight Watchers, the foremost authority on weight loss, and the chefs from The Culinary Institute of America, the country?s premier cooking school, to make flavorful, imaginative?and healthy?dishes with ease.
Breakfast and Brunches : Culinary Institute of America
The world's premier college has selected and tested more than 175 recipes from its kitchens to help home cooks prepare satisfying, nutritious, and wholesome selections for breakfast and brunch. Breakfast is the most important meal of the day.
Foie Gras
When I read Foie Gras ... A Passion, I was touched by Michael Ginor`s respect for and fascination with foie gras. It is at the same time a dignified study of foie gras and a beautifully illustrated work, rich in its international selection of recipes.... Copyright (C) Muze Inc.
The Professional Chef
A serious reference for serious cooks." -Thomas Keller, Chef and owner, The French Laundry 0 0 3167.0000 0 0.40 0.40 0 The-Professional-Chef E13 9780764557347 0 UNITED STATES 0 1 0 0.
Advanced Professional Pastry Chef
2004 IACP Award Winner for Food Reference/Technical Category Up-to-date, advanced techniques for the professional pastry chef and serious home baker The Advanced Professional Pastry Chef brings up-to-date coverage of the latest baking and pastry techniques to a new generation of







