Culinary Institute Cookbook
Cooking at Home with The Culinary Institute of America
2004 IACP Award Winner for Compilations Category A complete illustrated volume of home-cooking lessons and recipes The nation"™s most influential training school for professional cooks.
Baking at Home with The Culinary Institute of America
2005 IACP Award Finalist - Compilations Category A complete, illustrated volume of lessons and recipes for the home baker The Culinary Institute of America is the place where many of today"™s leading chefs and pastry chefs have learned the fundamental skills that launched their c
French Culinary Institute's Salute to Healthy Cooking
For the first time, chefs from New York City's renowned French Culinary Institute have created a collection of recipes that are not only delicious, but also easy and low in fat.
Hors D'Oeuvre At Home With The Culinary Institute Of America
Hors D'Oeuvre At Home With The Culinary Institute Of America
Gourmet Meals In Minutes, Culinary Institute Of America
Gourmet Meals In Minutes, Culinary Institute Of America
Culinary Boot Camp
Each month, twenty-four new students meet at The Culinary Institute of America for Boot Camp, a five-day program designed to teach non-professionals how to think like a chef by teaching them cooking basics in a professional kitchen environment.







